Fruit custard | Fruits | Medley-Of-Flavours

Fruit custard is a fruit salad made using custard sauce. It is served as a dessert.

Ingredients:

1. 500 ml Full fat Milk
2. 3 tsp Vanilla Custard
3. 5 tbsp cup sugar
4. 1 n 1/2 Cup of fruits(of your choice)

Preparation:

• Take 50 ml of milk in a bowl and mix custard powder to it.
• Boil remaining milk and sugar in a pan.
• Add custard mixture slowly into the milk.
• Keep stirring simultaneously. 
• Make sure that no lumps are formed. 
• Milk starts thickening and changes to darker shade of yellow.
• Let it cool down.
• Once it is cooled add fruits and mix well.
• Refrigerate custard in refrigerator and serve chilled.

Note:

1. This recipe tastes best with vanilla custard.
2. Tastes best when served chilled.
3. Use full fat milk for best results.

Cooking Time: 20 mins

Serving: 6